Ozone partially prevents diabetic neuropathy in rats

dc.contributor.authorErken, Haydar Ali
dc.contributor.authorGenç Osman
dc.contributor.authorErken, Gülten
dc.contributor.authorAyada, Ceylan
dc.contributor.authorGündoğdu, Gökçen
dc.contributor.authorDoğan, Hamza
dc.date.accessioned2019-10-21T06:02:05Z
dc.date.available2019-10-21T06:02:05Z
dc.date.issued2015en_US
dc.departmentFakülteler, Tıp Fakültesi, Temel Tıp Bilimleri Bölümüen_US
dc.descriptionErken, Haydar Ali (Balikesir Author)en_US
dc.description.abstractNeuropathy is one of the most common complications of diabetes mellitus. Although the beneficial effects of good blood glucose control on diabetic neuropathy are known, this control cannot completely prevent the occurrence and progression of diabetic neuropathy. The aim of this study was to investigate whether ozone prevents diabetic neuropathy. 36 adult female Sprague-Dawley rats were randomly divided into 6 groups (n = 6): control (C), ozone (O), diabetic (D), ozone-treated diabetic (DO), insulin-treated diabetic (DI), and ozone-and insulin-treated diabetic (DOI). Diabetes was induced by a single injection of streptozotocin (60 mg/kg, intraperitoneal [i.p.]), after which insulin was administered (3 IU, i.p.) to the DI and DOI groups for 28 days, and 1.1 mg/kg (50 mu g/ml) ozone was given to the O, DO, and DOI groups for 15 days. 4 weeks after the induction of diabetes, the nerve conduction velocity (NCV), amplitude of the compound action potential (CAP), total oxidant status (TOS), and total antioxidant status (TAS) were measured, and the oxidative stress index (OSI) was calculated. The NCV, amplitude of CAP, and TAS of the DI and DOI groups were higher than those of the D group; the amplitudes of CAP and TAS of the DO group were higher than those of the D group; and the TOS and OSI of the DO, DI, and DOI groups were lower than those of the D group. These findings indicate that ozone partially prevents diabetic neuropathy in rats. It appears that the preventive effects of ozone are mediated through oxidant/antioxidant mechanisms.en_US
dc.identifier.doi10.1055/s-0034-1389954
dc.identifier.issn0947-7349
dc.identifier.issn1439-3646
dc.identifier.issue2en_US
dc.identifier.scopus2-s2.0-84923324037
dc.identifier.scopusqualityQ2
dc.identifier.urihttps://doi.org/10.1055/s-0034-1389954
dc.identifier.urihttps://hdl.handle.net/20.500.12462/9038
dc.identifier.volume123en_US
dc.identifier.wosWOS:000350789400005
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoenen_US
dc.publisherJohann Ambrosius Barth Verlag Medizinverlage Heidelberg Gmbhen_US
dc.relation.ispartofExperimental and Clinical Endocrinology & Diabetesen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectDiabetesen_US
dc.subjectInsulinen_US
dc.subjectNeuropathyen_US
dc.subjectOzoneen_US
dc.subjectOxidative Stressen_US
dc.titleOzone partially prevents diabetic neuropathy in ratsen_US
dc.typeArticleen_US

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