Chemical weed control strategies for sweet corn in Türkiye's diverse production areas

dc.authorid0000-0002-2144-9064
dc.authorid0000-0001-8313-1783
dc.authorid0000-0002-7137-2616
dc.authorid0000-0001-6708-6337
dc.authorid0000-0001-9635-4791
dc.contributor.authorTaş, Timuçin
dc.contributor.authorArslan, Zübeyde Filiz
dc.contributor.authorUludağ, Ahmet
dc.contributor.authorGüngör, Hüseyin
dc.contributor.authorAydın, Emine
dc.contributor.authorWilliams, Martin
dc.date.accessioned2026-04-15T10:52:37Z
dc.date.issued2025
dc.departmentMeslek Yüksekokulları, Kepsut Meslek Yüksekokulu
dc.descriptionTaş, Timuçin (Balikesir Author)
dc.description.abstractSweet corn production in Türkiye is failing to match growing demand from consumers and the food industry. Weeds severely limit sweet corn production, yet only a single herbicide is registered in Türkiye. Due to labor costs, hand weeding is no longer affordable and growers are demanding cost-effective weed control strategies for sweet corn production. Nine treatments including preemergence (PRE) and/or postemergence (POST) herbicides were tested across the country’s diverse growing environments. Compared to the weedy control, all treatments increased the number of marketable ears. Only two treatments—s-metolachlor plus terbuthylazine followed by isoxaflutole plus cyprosulfamide plus theincarbazone-methyl and dimethenamid followed by mesotrione plus nicosulfuron—provided consistent late-season weed control and fully protected crop yield. This study quantifies the value that additional herbicide registrations in Türkiye could have for controlling problematic weeds in the country’s sweet corn production.
dc.description.sponsorshipScientific and Technological Council of Turkiye (TUBTAK) 117O179
dc.identifier.doi10.55730/1300-011X.3300
dc.identifier.endpage739
dc.identifier.issn1300-011X
dc.identifier.issn1303-6173
dc.identifier.issue4
dc.identifier.startpage731
dc.identifier.urihttp://doi.org/10.55730/1300-011X.3300
dc.identifier.urihttps://hdl.handle.net/20.500.12462/23667
dc.identifier.volume49
dc.identifier.wosWOS:001560784700005
dc.identifier.wosqualityQ1
dc.indekslendigikaynakWeb of Science
dc.language.isoen
dc.publisherTubitak Scientific & Technological Research Council Turkey
dc.relation.ispartofTurkish Journal of Agriculture and Forestry
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.relation.tubitak117O179
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectSweet Corn (Zea Mays L. Var. Rugosa Or Saccharate)
dc.subjectWeeds
dc.subjectHerbicide
dc.subjectYield
dc.titleChemical weed control strategies for sweet corn in Türkiye's diverse production areas
dc.typeArticle

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