In vivo effects of curcumin on the paraoxonase, carbonic anhydrase, glucose-6-phosphate dehydrogenase and beta-glucosidase enzyme activities in dextran sulphate sodium-induced ulcerative colitis mice

dc.authorid0000-0002-2231-7979
dc.contributor.authorYıldırım, Hatice
dc.contributor.authorSunay, Fatma Bahar
dc.contributor.authorSinan, Selma
dc.contributor.authorKöçkar, Feray
dc.date.accessioned2019-10-17T11:12:46Z
dc.date.available2019-10-17T11:12:46Z
dc.date.issued2016en_US
dc.departmentFakülteler, Tıp Fakültesi, Temel Tıp Bilimleri Bölümüen_US
dc.departmentFakülteler, Fen-Edebiyat Fakültesi, Moleküler Biyoloji ve Genetik Bölümüen_US
dc.description.abstractIncreases in the risk of infections and malignancy due to immune suppressive therapies of inflammatory bowel diseases (IBDs) have led the researchers to focus on more nontoxic and acceptable natural products like curcumin. Here we investigate whether prophylactic and therapeutic application of the curcumin alters the enzyme activities of paraoxonase (PON), carbonic anhydrase (CA), glucose-6-phosphate dehydrogenase (G6PD) and cytosolic beta-glucosidase in dextran sulphate sodium (DSS)-induced ulcerative colitis mice. Prophylactic application of curcumin resulted in higher MPO activity, less body weight loss and longer colon lengths compared to therapeutic group indicating preventive role of curcumin in IBDs. DSS-induced decrease in liver and serum PON activities were completely recovered by prophylactic administration of curcumin. DSS-induced reduction in liver cytosolic beta-glucosidase activity was not affected by curcumin neither in the prophylactic group nor in the therapeutic group. Erythrocyte CA activity was significantly increased in curcumin groups, however no remarkable change in G6PD activity was observed.en_US
dc.identifier.doi10.3109/14756366.2016.1158173
dc.identifier.endpage1590en_US
dc.identifier.issn1475-6366
dc.identifier.issn1475-6374
dc.identifier.issue6en_US
dc.identifier.scopus2-s2.0-84961393294
dc.identifier.scopusqualityQ1
dc.identifier.startpage1583en_US
dc.identifier.urihttps://doi.org/10.3109/14756366.2016.1158173
dc.identifier.urihttps://hdl.handle.net/20.500.12462/8520
dc.identifier.volume31en_US
dc.identifier.wosWOS:000385270300094
dc.identifier.wosqualityQ1
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoenen_US
dc.publisherTaylor & Francis Ltden_US
dc.relation.ispartofJournal of Enzyme İnhibition and Medicinal Chemistryen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectCurcuminen_US
dc.subjectEnzymeen_US
dc.subjectInflammatory Bowel Diseaseen_US
dc.subjectUlcerative Colitisen_US
dc.titleIn vivo effects of curcumin on the paraoxonase, carbonic anhydrase, glucose-6-phosphate dehydrogenase and beta-glucosidase enzyme activities in dextran sulphate sodium-induced ulcerative colitis miceen_US
dc.typeArticleen_US

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