Campylobacter spp. and their antimicrobial resistance patterns in poultry: An epidemiological survey study in Turkey

dc.contributor.authorÇokal, Yavuz
dc.contributor.authorCaner, Vildan
dc.contributor.authorŞen, Ayşin
dc.contributor.authorÇetin, Cengiz
dc.contributor.authorKaragenç, Nedim
dc.date.accessioned2019-10-18T12:50:32Z
dc.date.available2019-10-18T12:50:32Z
dc.date.issued2009en_US
dc.departmentMeslek Yüksekokulları, Bandırma Meslek Yüksekokuluen_US
dc.descriptionÇokal, Yavuz (Balikesir Author)en_US
dc.description.abstractThe current study aimed at determining the prevalence and the antimicrobial resistance profiles of thermophilic Campylobacter spp. infecting broiler chickens. A total of 240 caecal samples from six slaughterhouses were examined for the presence of Campylobacter spp. C. jejuni was detected in 40.4% (97/240) of the samples and C. coli in 12.1% (29/240). The agar disc diffusion method and the E-test were used for testing the antimicrobial susceptibility of C. jejuni and C. coli isolates. C. jejuni isolates were most resistant to nalidixic acid (79.4%) followed by tetracycline (76.3%), ciprofloxacin (74.2%) and enrofloxacin (15.5%). Among the C. coli isolates, the frequency of resistance to nalidixic acid and ciprofloxacin was the same at 65.5%. The predominant profiles of multidrug resistance to three or more antimicrobials in C. jejuni and C. coli were determined as tetracycline/nalidixic acid/ciprofloxacin resistance (48.5%) and tetracycline/nalidixic acid/ciprofloxacin/enrofloxacin resistance (51.7%), respectively. To prevent the transmission of antimicrobial-resistant bacteria of animal origin to humans, it should be noted that high proportions of multidrug resistance were found in both species.en_US
dc.identifier.doi10.1111/j.1863-2378.2008.01155.x
dc.identifier.endpage110en_US
dc.identifier.issn1863-1959
dc.identifier.issn1863-2378
dc.identifier.issue3en_US
dc.identifier.scopus2-s2.0-61849176094
dc.identifier.scopusqualityQ1
dc.identifier.startpage105en_US
dc.identifier.urihttps://doi.org/ 10.1111/j.1863-2378.2008.01155.x
dc.identifier.urihttps://hdl.handle.net/20.500.12462/9031
dc.identifier.volume56en_US
dc.identifier.wosWOS:000263910500001
dc.identifier.wosqualityQ1
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoenen_US
dc.publisherWileyen_US
dc.relation.ispartofZoonoses and Public Healthen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.relation.tubitakinfo:eu-repo/grantAgreement/TUBITAK/104T242en_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectCampylobacter Jejunien_US
dc.subjectCampylobacter Colien_US
dc.subjectBroiler Chickensen_US
dc.subjectPrevalenceen_US
dc.subjectAntimicrobial Resistanceen_US
dc.titleCampylobacter spp. and their antimicrobial resistance patterns in poultry: An epidemiological survey study in Turkeyen_US
dc.typeArticleen_US

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