Characterization of the phenolic composition and antimicrobial activities of Turkish medicinal plants

dc.authorid0000-0002-2700-1965en_US
dc.contributor.authorAşkun, Tülin
dc.contributor.authorTümen, Gülendam
dc.contributor.authorSatıl, Fatih
dc.contributor.authorAteş, Mustafa
dc.date.accessioned2019-10-16T10:49:23Z
dc.date.available2019-10-16T10:49:23Z
dc.date.issued2009en_US
dc.departmentFakülteler, Fen-Edebiyat Fakültesi, Biyoloji Bölümüen_US
dc.descriptionAşkun, Tülin (Balikesir Author)en_US
dc.description.abstractIn this paper, antibacterial and antimycobacterial activity of five Labiatae plant methanol extracts, commonly used for treating cold, stomachache, and sore throat, Salvia fruticosa Mill., Salvia tomentosa Mill., Sideritis albiflora Hub.-Mor. (endemic), Sideritis leptoclada O. Schwarz & P. H. Davis, (endemic), and Origanum onites L., were investigated, and their phenolic compounds were determined by HPLC. Antibacterial activity was analyzed against Staphylococcus aureus, Staphylococcus epidermidis, Enterococcus faecalis, Bacillus cereus, Escherichia coli, Salmonella typhimurium, Enterobacter aerogenes, and Klebsiella pneumoniae. Antimycobacterial activity was assayed against Mycobacterium tuberculosis. The best antibacterial activity (MIC 640 mu g/mL) was shown against S. typhimurium and E. aerogenes by S. fruticosa; E. coli, and S. typhimurium, E. aerogenes by S. tomentosa; S. typhimurium, and E. aerogenes by S. leptoclada and S. typhimurium, E. aerogenes and S. epidermidis by O. onites, respectively. The best antimycobacterial activity (MIC 196 mu g/mL) was shown by S. tomentosa. S. fruticosa (MIC 392 mu g/mL) and O. onites (MIC 784 mu g/mL) showed moderate activity against M. tuberculosis. S. albiflora, with low level rosmarinic acid and carvacrol content, showed inhibition against bacteria except K. pneumoniae, B. cereus and M. tuberculosis. The correlation between in vitro activity and ethnobotanical usage was evaluated.en_US
dc.identifier.doi10.1080/13880200902878069
dc.identifier.endpage571en_US
dc.identifier.issn1388-0209
dc.identifier.issue7en_US
dc.identifier.scopus2-s2.0-77149120497
dc.identifier.scopusqualityQ1
dc.identifier.startpage563en_US
dc.identifier.urihttps://doi.org/10.1080/13880200902878069
dc.identifier.urihttps://hdl.handle.net/20.500.12462/6907
dc.identifier.volume47en_US
dc.identifier.wosWOS:000282711400002
dc.identifier.wosqualityQ3
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoenen_US
dc.publisherTaylor & Francis Incen_US
dc.relation.ispartofPharmaceutical Biologyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.relation.tubitakinfo:eu-repo/grantAgreement/TUBITAK/104T336en_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectAntibacterialen_US
dc.subjectAntimycobacterialen_US
dc.subjectMethanol Extracten_US
dc.subjectSalviaen_US
dc.subjectSideritisen_US
dc.subjectOriganumen_US
dc.titleCharacterization of the phenolic composition and antimicrobial activities of Turkish medicinal plantsen_US
dc.typeArticleen_US

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