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dc.contributor.authorKüçükbay, F. Zehra
dc.contributor.authorYıldız, Bayram
dc.contributor.authorKuyumcu, Ebru
dc.contributor.authorGünal, Selami
dc.date.accessioned2019-10-16T11:31:23Z
dc.date.available2019-10-16T11:31:23Z
dc.date.issued2011en_US
dc.identifier.urihttps://doi.org/10.1007/s10600-011-0077-0
dc.identifier.urihttps://hdl.handle.net/20.500.12462/7108
dc.descriptionYıldız, Bayram (Balikesir Author)en_US
dc.description.abstractFinding healing power in plants is a traditional and ancient concept. However, since the advent of potent synthetic antibiotics in the 1950s, the use of plant derivatives as antimicrobials has diminished. In recent years the essential oils and extracts of many plant species have become popular, and attempts to characterize their bioactive principles have gained momentum in many pharmaceutical and food-processing applicationsen_US
dc.language.isoengen_US
dc.publisherSpringeren_US
dc.relation.isversionof10.1007/s10600-011-0077-0en_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectAntioxidanten_US
dc.subjectChamaedrysen_US
dc.titleChemical composition and antimicrobial activities of the essential oils of teucrium orientale var. Orientale and teucrium orientale var. Puberulensen_US
dc.typearticleen_US
dc.relation.journalChemistry of Natural Compoundsen_US
dc.contributor.departmentFen Edebiyat Fakültesien_US
dc.contributor.authorID0000-0002-8851-0907en_US
dc.identifier.volume47en_US
dc.identifier.issue5en_US
dc.identifier.startpage833en_US
dc.identifier.endpage836en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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