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dc.contributor.authorÖzdel, Muhammed Mustafa
dc.contributor.authorUstaoğlu, Beyza
dc.contributor.authorCürebal, İsa
dc.date.accessioned2025-01-13T07:36:24Z
dc.date.available2025-01-13T07:36:24Z
dc.date.issued2024en_US
dc.identifier.issn2077-0472
dc.identifier.urihttps://doi.org/10.3390/agriculture14091629
dc.identifier.urihttps://hdl.handle.net/20.500.12462/15728
dc.descriptionÖzdel, Muhammed Mustafa (Balikesir Author)en_US
dc.descriptionÖzdel, Muhammed Mustafa (Balikesir Author)en_US
dc.description.abstractTürkiye is one of the first regions where olives were domesticated, and olives reflect the country’s millennia-old agricultural and cultural heritage. Moreover, Türkiye is one of the leading nations in olive and olive oil production in terms of quality and diversity. This study aims to determine the current and future distribution areas of olives, which is important for Türkiye’s socio-economic structure. For this purpose, 19 different bioclimatic variables, such as annual mean temperature (Bio1), temperature seasonality (Bio4), and annual precipitation (Bio12), have been used. The RCP4.5 and RCP8.5 emission scenarios of the CCSM4 model were used for future projections (2050 and 2070). MaxEnt software, which uses the principle of maximum entropy, was employed to determine the current and future habitat areas of the olives. Currently and in the future, it is understood that the Mediterranean, Aegean, Marmara, and Black Sea coastlines have areas with potential suitability for olives. However, the model projections indicate that the species may shift from south to north and to higher elevations in the future. Analyses indicate that the Aegean Region is the most sensitive area and that a significant portion of habitats in the Marmara Region will remain unaffected by climate change.en_US
dc.description.abstractTürkiye is one of the first regions where olives were domesticated, and olives reflect the country’s millennia-old agricultural and cultural heritage. Moreover, Türkiye is one of the leading nations in olive and olive oil production in terms of quality and diversity. This study aims to determine the current and future distribution areas of olives, which is important for Türkiye’s socio-economic structure. For this purpose, 19 different bioclimatic variables, such as annual mean temperature (Bio1), temperature seasonality (Bio4), and annual precipitation (Bio12), have been used. The RCP4.5 and RCP8.5 emission scenarios of the CCSM4 model were used for future projections (2050 and 2070). MaxEnt software, which uses the principle of maximum entropy, was employed to determine the current and future habitat areas of the olives. Currently and in the future, it is understood that the Mediterranean, Aegean, Marmara, and Black Sea coastlines have areas with potential suitability for olives. However, the model projections indicate that the species may shift from south to north and to higher elevations in the future. Analyses indicate that the Aegean Region is the most sensitive area and that a significant portion of habitats in the Marmara Region will remain unaffected by climate change.en_US
dc.language.isoengen_US
dc.publisherMultidisciplinary Digital Publishing Institute (MDPI)en_US
dc.relation.isversionof10.3390/agriculture14091629en_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/us/*
dc.subjectTürkiyeen_US
dc.subjectTürkiyeen_US
dc.subjectClimate Changeen_US
dc.subjectClimate Changeen_US
dc.subjectOlea Europaea L.en_US
dc.subjectOlea Europaea L.en_US
dc.subjectOliveen_US
dc.subjectOliveen_US
dc.subjectSpecies Distribution Modelingen_US
dc.subjectSpecies Distribution Modelingen_US
dc.subjectMaxEnten_US
dc.subjectMaxEnten_US
dc.subjectSustainabilityen_US
dc.subjectSustainabilityen_US
dc.titleModeling of the potential distribution areas suitable for olive (Olea europaea L.) in Turkiye from a climate change perspectiveen_US
dc.typearticleen_US
dc.relation.journalAgriculture-Baselen_US
dc.contributor.departmentFen Edebiyat Fakültesien_US
dc.contributor.authorID0000-0003-0715-4566en_US
dc.contributor.authorID0000-0002-9876-3027en_US
dc.contributor.authorID0000-0002-3449-1595en_US
dc.identifier.volume14en_US
dc.identifier.issue9en_US
dc.identifier.startpage1en_US
dc.identifier.endpage18en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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