Yazar "Özhanlı, Hazal" için listeleme
-
Comprehensive analysis of botanical origin and amino acid composition of bee pollen samples from various regions of Turkey
Mutlu, Ceren; Uslu, Cihadiye Candal; Özkök, Aslı; Koç, Andaç; Özhanlı, Hazal; Akdeniz, Gökhan; Tontul, Sultan Arslan; Erbaş, Mustafa (Taylor and Francis, 2024)This study aimed to investigate the botanical diversity in bee pollen and amino acid composition of Turkish bee pollen samples collected from different regions. The monofloral bee pollen samples belonged to three different ... -
Modulating of food glycemic response by lactic acid bacteria
Mutlu, Ceren; Candal Uslu, Cihadiye; Özhanlı, Hazal; Arslan Tontul, Sultan; Erbaş, Mustafa (Elsevier, 2022)There are some strategies for modulating the glycemic response of food through synthesized metabolites such as organic acids, fatty acids, sugar alcohols, bioactive peptides, and exopolysaccharides by bacteria, yeast, ... -
Tarhana as a food aid suggestion to the world food program
Bilgin, Duygu Gizem; Özhanlı, Hazal; Mutlu, Ceren; Erbaş, Mustafa (Vup Food Research Inst, 2022)Many regions of the world still suffer from food insecurity, undernourishment and hunger problems. These problems are basically caused by a changing climate, natural disasters, depletion of natural resources, rapid population ...
